Pale Wheat Doppelbock
Beer type
Top fermented
Fermentation
Beer description
Very fruity, banana-like aroma, which is created by the corresponding leadership of wheat beer yeast. Powerful, but still very pleasant malt flavor through the use of Caramelmalzen. The combination of malt and fruit aroma gives our "Christophorus" its pleasant wholesomeness. The subtle and round hop bitterness sounds pleasant in the after-drink.
Currently no reviews available.