Burning Beard In Praise of Pear
Burning Beard Brewing (El Cajon)
6,6%
Alcohol
Sour/Wild Ale
Beer type
Spontaneous, sour
Fermentation
Beer description
A coolshipped ale aged in oak barrels with Bartlett pears, then blended with a wild golden ale conditioned on proprietary yeast strain, Brulanta Metio.