0
6,5%
Alcohol
IPA
Beer type
Top fermented
Fermentation

Beer description

Brewed with lactose, vanilla, peaches, and experimental hops, and New Zealand Rakau for a fruit forward flavor profile a peach backbone.

Hops

HBC 431

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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