Top fermented
Fermentation
Beer description
Light, mild and thirst-quenching at the same time... It is a convivial beer to be served simply chilled.
Light barley malt (pilsen 2rp) gives it its straw colour; roasted malt (caramel) gives it its softness and cereal aromas.
The "Colombus" and "Aramis" varieties are hopped sparingly and harmonise around herbaceous and fruity notes.
Hops
Aramis aromatic hop, Columbus bitter hop
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