0
6,5%
Alcohol
20
IBU
Saison
Beer type
Top fermented
Fermentation

Beer description

The second beer in the "Dead Cat" series (from the Washington Dead Cats), the season takes its name from the yeast used in the Belle-Saison. It gives it spicy notes and a rustic nose typical of seasonal-style beers. The Styrian Wolf hops give it fruity and floral notes. The Cat Saison is ideal while eating a pizza or listening to Vivaldi!

Community

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Color/Foam (10%)
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Smell (30%)
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Label
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Taste (60%)
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Overall
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