Top fermented
Fermentation
Beer description
It’s sometimes called a candy bar in a can, but like to think of it as a slice of paradise. During brewing, the sweetness of delicious chocolate, roasted, and caramelized malt is balanced with a touch of British hops bitterness. The King is then aged on oven-toasted coconut for several weeks to build its tropical character! Take a sip, sniff the aroma, and let your mind drift to the islands.
Hops
East Kent Golding aromatic hop, Fuggle aromatic hop, Magnum bitter hop
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