Top fermented
Fermentation
Beer description
U: Strong hazy straw blond with a white foam. G: Hay, bleach malt, yeast, hint of citrus and a little spicy. S: Sweet with a slight hop bitterness. Hay, yeast, pale malt and typical spicy aroma of the "noble" hops. Dry finish. M: Drinker with medium carbonation.
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