Top fermented
Fermentation
Beer description
Catch 23 is an excessively hopped ale brewed with Rye and Roasted malts. The use of rye gives this beer a luscious pillowy mouth feel to support the aggressive citrusy, piney hop profile. Rounding out the beer, the use of roasted malts gives Catch 23 its dark color and adds a significant complexity to the malt character.
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