Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
Limited edition with a delicious explosion of notes of coffee, chocolate, nuts and spices characteristic of chai. We aged it for 12 months in Bourbon barrels to give it depth.
Ingredients: Water, barley malt, hops, yeast, oats, lactose, agave syrup, hand-roasted Fugaz coffee and chai blend (cardamom, cinnamon, coriander seed, allspice and lemongrass).
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