Didko - Cherry Poison

Lots of cherry juice, malt and love. This nectar can easily serve as wine or mulled wine, but it will definitely be a great start to something great on this day. We aged it for about four months before bottling it. But the Devil recommends that you pull yourself together and age one bottle for a couple of years. Yes, it's hard, but the result... Wicked and intoxicating dark nectar will warm more than one frozen heart. Almond and berry pie notes in the aroma, warm and refreshing taste of cherries and chocolate, lingering with delicate notes of light burning paired with hop bitterness