Top fermented
Fermentation
Beer description
Produced with acacia and wildflower honeys and New Zealand hops. Beer with a deep blonde colour with orange veins, fine and adherent foam. The nose has hints of exotic fruit, gooseberries, kiwis and a very fine hint of honey. In the mouth it is full-bodied and leaves room for all the scents perceived by the nose. The sweet notes given by malts and honey are balanced by the bitter notes given by the hops of the Pacific. "Surprising".
Hops
Motueka aromatic hop, Nelson Sauvin bitter hop
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