Top fermented
Fermentation
Beer description
"The sweet, orangey, bourbon-y part plus the cherry-ish, herbally part"
There are many schools of thought on how to make a classic "old fashioned". To cherry, or not to cherry? Perhaps with orange? Rye, bourbon, or even rum or cognac? Such big looming questions, and so little time!
We here at Moon Dog seek to distil such complexities into simplicities. Sometimes, anyway. And this is one such time!
We present to you our extraordinary-mix-two-beers-together-to-make-a-beer-that-kinda-sorta-tastes-like-an-old-fashioned-ish-drink-of-sorts!
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