Dageraad 6°

6° is the precocious, cherry-flavoured younger brother of perennial favorite, 8°. Like its older brother, it is a rich, dark brew that is briefly kettle soured for a crisp finish and fermented with a special yeast from West Flanders that imparts a distinct plum aroma to the beer. Finally, 6° is spiked with 400 pounds of Aldergrove-grown Montmorency cherries.