Dageraad Mirth
Dageraad Brewing (Burnaby)
5,5%
Alcohol
Pale Ale
Beer type
Top fermented
Fermentation
Beer description
The company brewed this light, bright beer last winter. Brewery dry-hopped it and then left it to bottle and keg condition with brettanomyces all spring and summer, increasing in both complexity and carbonation until it became the beer brewery felt you deserved.