Dama Santa Muerte Session Ale

Session Ale is a high fermentation beer, Pale Ale style. It has three barley malts and only a variety of hops, that is, a single hope with Australian Galaxy hops. It goes through the process of dry hopping and its aroma features prominent citrus, earthy and spicy notes. It has a low body, the taste initially presents citrus notes, followed by a prominent bitterness, but well escorted by the base of malts. We suggest serving it at a temperature of 2 ° C and pairing it with Gouda cheese, Thai food.