Imperial Pastry Stout
Beer type
Spontaneous, sour
Fermentation
Beer description
Golden Syrup Bacon Stout
Well that’s funny isn’t it? A smoky-sweet stout inspired by bacon but brewed with our friends at Piggy Brewing.
The bacon character comes from oak-smoked wheat malt and beechwood-smoked barley malt, bringing gentle campfire smoke and savoury depth. These rich smoky tones blend with a full stout base with additions of the classic golden syrup, some morning coffee and a hint of vanilla for a silky mouthfeel and a perfectly balanced sweet-savoury profile.
Smoky on the nose and velvety on the palate—sweet, savoury and seriously sippable.
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