New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
Stand amid the roar of pineapple and apricot on the shore of this deep, hazy IPA. Pungent stone fruit aromas billow from the glass on pouring, while a heavy body and and soft mango sweetness paw cloyingly at the palate.
Hops
Citra - HBC 394 aromatic hop, Columbus bitter hop, Ekuanot - HBC 366 dual hop, Mosaic - HBC 369 aromatic hop
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