Dinkel - Stublanger Roggenbier
Brauerei Dinkel Stublang (Bad Staffelstein-Stublang)
4,9%
Alcohol
Rye Ale
Beer type
Top fermented
Fermentation
20
Ratings
19
Cheers
3
Reviews
Beer description
A beer that is different from what we are used to, but still something traditional. Top fermented beer, natural, unfiltered, drinkable, sweet, low carbonation and pure taste.
