Backcountry Brewing - Do You Know the Muffin Man
Backcountry Brewing (Squamish)
5,5%
Alcohol
8
IBU
Fruit Sour
Beer type
Spontaneous, sour
Fermentation
Beer description
Kettle Sour brewed with 2400 blueberry muffins in the mash and 3000lbs of blueberry puree post fermentation to recreate the taste and smell of a blueberry muffin.