Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
This barrel aged imperial stout aged in a blend of Heaven Hill & Willet Bourbon Barrels for 1 year. It was then blended back with a portion of non barrel-aged stout and then conditioned on Counterpart Coffee, Cocoa, Vanilla and Coconut creating a similar taste to a Coffee Crisp Candy Bar!
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