0
5,1%
Alcohol
Dry Stout
Beer type
Top fermented
Fermentation

Beer description

This "Stout" is a different beer to "Chocolate Stout": both were on sale on draught in Dicey Reilly's on the same day in January 2017 (perhaps merged as both are Stouts at 5.1% ABV). Photographic evidence is available : - ). Enjoy!

Community

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Smell (30%)
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Label
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