Forager - Double Barrel ZZZZZ

This double barrel-aged stout is a collaboration with our friend Ted Jones, from Vanillas of the World. Ted hooked us up with two amazing vanilla barrels which held his handmade vanilla extract. We selected four barrels ranging in age from twenty-four to thirty-two months for the double barrel treatment into these vanilla barrels. Ted also helped us source seven different vanillas from the South Pacific region of Indonesia for this blend. Java, Flores, East Timor, West Paupa, Sumatra, Sulawesi and Indonesia made their way into this double barrel vanilla stout.