Dru Bru Whiskey Sticke Alt
Dru Bru (Washington)
9,2%
Alcohol
64
IBU
others
Beer type
Top fermented
Fermentation
Beer description
Barrel-aged ale, brewed according to the German model. Dark beer, rich in malt flavors of caramel, chocolate and coffee with pine undertones. Brewed in 2016, then matured in Jim Beam barrels for 9 months to absorb notes of vanilla, oak and bourbon.