Dry County Juice County
Dry County Brewing (Kennesaw)
7,5%
Alcohol
New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
The brewers have called in huge hop bursts of Citra, Mosaic, Azacca and El Dorado hop varieties to deliver big initial aromas of Mango, over-ripe pineapple, and papaya. These same bursts of late hop additions lead to smooth hop flavors of mango, ripe tropical fruits, and citrus.
Hops
Azacca - ADHA 483 aromatic / bitter hop, Citra - HBC 394 aromatic hop, El Dorado aromatic hop, Mosaic - HBC 369 aromatic hop