DuClaw Lost In the Static
DuClaw Brewing (Baltimore)
8,6%
Alcohol
60
IBU
Imperial IPA
Beer type
Top fermented
Fermentation
Beer description
This DIPA takes a turn from their previous hoppy beers with a hazy twist of citrus meeting grape and white wine notes balanced by lactose. The recipe for this delicious Hallertau Blanc hop focused DIPA appeared to their brewer while listening to a favorite song during a long day at the brewery.
Hops
Hallertau Blanc aromatic hop, Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop