DuClaw The PastryArchy Dark Cherry Pistachio
DuClaw Brewing (Baltimore)
8,5%
Alcohol
31
IBU
Imperial Stout
Beer type
Top fermented
Fermentation
Beer description
Intense notes of dark chocolate blends with cherry puree for dark fruit flavors elevated in complexity by the addition of roasty, salty pistachios. The result is an indulgent, well-rounded and satisfying stout.
Hops
Golding (UK) aromatic hop, Chinook dual hop