Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
The BBA variant of our so beloved Coffee Connaisseur, moi?. Five months aging on Four Roses barrels has given the beer mostly extra vanille notes and an even thicker body and mouthfeel. This one is, off course, also with Nitro gas, so don't forget to shake the can and Hard Pour!
Currently no reviews available.