Top fermented
Fermentation
Beer description
With the boards fully waxed and back in storage, it's time to share great stories by winter campfires about endless Hang Tens on the board.
With each Hang Ten New England DIPA, the story gets bigger and the moment of the next Hang Ten draws closer. Packed with aromatic Talus and Sabro hops to keep you in the mood. Expect aromas of fresh-cut coconut and mango. Oh, is summer already in sight?
Hops
Talus, Sabro - HBC 438
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