Eagle Bay - Old School IPA

Bringing the nostalgia with an old school malt revival! A touch of crystal malt and a good whack of local Munich malt keep the base strong and simple. Firm bitterness keeps malt sweetness in check, while a double dry hop of Simcoe, Citra Cryo and Mosaic Cryo packs the sort of punch synonymous with a West Coast IPA. Pouring with a touch of hop haze, it’s everything you can expect from a classic, old school IPA.