Kettle sour brewed with generous amounts of raspberries and a hint of lemon.
The flavour description here is simple: This tastes like raspberries. It's brewed with natural ingredients, and it tastes like natural ingredients.
We will probably drink this beer mostly as a refreshment, but it can also work with food. Shellfish and seafood, or salads where you also use the beer in a dressing to give it acidity. It will dress up a variety of desserts, preferably with sweet and not too bitter chocolate. But here's our top tip: Once you and yours are vaccinated, get everyone together, serve Raspberry Sour as an aperitif and kick start 2021 post corona. Cheers!
Diese Woche stand die ISH-Messe in Frankfurt an. Die Bierauswahl dort - eher dürftig. Von Beck´s Gold bis Warsteiner, das Beste war noch ein Peroni Nastro Azzurro.
Zuhause angekom…