Imperial Pastry Stout
Beer type
Spontaneous, sour
Fermentation
Beer description
Oven-Baked Coconut Caramel Fudge MELT Stout!
Layers and layers of sweet caramel fudge in every sip, with carefully integrated toasted coconut through out, providing all the notes you want and expect from a slow oven bake! This is not your normal imperial stout - this is MELT.
IMPORTANT:
Flip can to mix! This beer contains high levels of coconut cream that may settle in the can. After mixing, let the can rest for at least a few minutes to avoid foaming from the can.
Store cold!
This beer is vegan!
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