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Beer description
An empty sea needs water, yet exposed reveals wonders unknown. Like light through film, sometimes we need to view the inverse of something to actually see its character and depth. Fermented entirely in oak puncheons, Empty Sea is a simple take on complexity; and anti-blend, singular and alone. Unadorned and singularly unique, Empty Sea is an effort to question even ourselves for the sake of liquid truth. Sante! - SARA's Cellar 2015
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