Top fermented
Fermentation
Beer description
Pure AIPA brewed with a classic combination of Pilsen and Munich malt with caramel malt and a slight wheat charge. The aromas of citrus and tropical fruits dominate and pine resin appears in the distance. The caramel aftertaste is broken by a perfect bitterness, creating a distinct and at the same time extremely session beer.
Hops
Centennial aromatic hop, Chinook dual hop, Citra - HBC 394 aromatic hop, Simcoe dual hop
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