Fonta Bloody Butcher
Fonta Flora Brewery (Morganton)
5,2%
Alcohol
Grisette
Beer type
Top fermented
Fermentation
Beer description
Bloody Butcher: Appalachian Grisette.
Brewed with North Carolina barley, rye, wheat and native Bloody Butcher corn thanks to Fox Farms of Burnsville, North Carolina.
Bloody Butcher corn is a very unique, dry and deep red heirloom corn that was almost all but forgotten. Thanks to folks like Fox Farms and countless others, this beautiful corn is making a big comeback.