Top fermented
Fermentation
Beer description
Brewed in collaboration with Olde Hickory Brewery, the OG stout makers of North Carolina. Mashed with southern select two row barley from our good friends at Riverbend Malt House if Asheville, North Carolina along with a decadent blend of the finest caramel, chocolate and roasted malts. Fermented cool with our preferred house ale yeast for a luxurious mouthfeel and perfevt residual seetness. Conditioned on fire-smoked coconut.
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