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Fermentation
Beer description
Nibzzzzz: Barrel-Aged Chocolate Vanilla Stout 13.8%
Nibzzzzz is our vanilla bean, cocoa nib, barrel-aged American double stout. We used select barrels of varying sizes, characterized by their vanilla notes and chocolate tones. This syrupy stout was aged on roasted cocoa nibs from Uganda, Ecuador, Belize, Brazil, and Tanzania. We coupled this exquisite flavor with vanilla beans from Vanuatu, Uganda, Tanzania, Congo, and Papua New Guinea. Warm your spirit with this beautiful barrel-aged stout during a heavy snowstorm.
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