New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
A New Enland IPA as its best! It’s hazy, golden, with fluffy white foam. In aroma, a biscuit malt sweetness combines with a fruit bowl of apricot, berries, pineapple, grapefruit, melon and more. Juicy citrus (nectarine), tropical and stone fruit hop flavours develop in the middle, along with a gentle citrusy bitterness that dissipates quickly. Fruity, and with a full mouthfeel.
Hops
Citra - HBC 394 aromatic hop, Ekuanot - HBC 366 dual hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop
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