Fullsteam NEXT
Fullsteam Brewery (Durham)
7%
Alcohol
35
IBU
New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
While most Hazy IPAs are made with oats to lend body and haze, this one is made
with wheat! A candy-sweet pineapple aroma leads into a dank hop-filled pint with
pleasing bitterness.
Hops
Columbus bitter hop, Ekuanot - HBC 366 dual hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop