Top fermented
Fermentation
Beer description
Dry Hopped Belgian Pale Ale, 12° Plato, 6.2% ABV. Belgian Pale Ale chmelený na dry hop trojicí Amarillo, Citra a Sabro má tóny liči, citrusů, broskví a cedrového dřeva s náznaky medu.
Belgian Pale Ale boosted with Amarillo, Citra and Sabro for some extra citrus, peach and spicy cedar with notes of honey. Extremely dry, nicely pale and hazy.
Kein must drink Bier - eher wässrig