The hops for Fürst Carl Pils grow nearby, in the brewery's own fields. The brewers care for and nurture them. They harvest, dry, and process the hops. The Bavarian varieties Mittelfrüh, Select and Merkur are used. They give the Pilsner a noble bitterness and aromas reminiscent of fir and pine, accompanied by resinous notes and a hint of elderflower.
Heute war ein Fläschchen im Kalender, keine Dose.
Im Glas ist es klar gelb mit schöner aber Schwindender Schaumkrone. Es riecht angenehm hopfig und im Geschmack angenehm herb.
Funky
Jason Batchelor
7. Feb 25
Tastes okay, kinda funky
Nice little ride
brendan.hay3640@gmail.com
14. Dez 24
Crisp German pilsner takes you from a field of sweet, summer straw to a hoppy finish. Refreshing, not much to complain about here.