Top fermented
Fermentation
Beer description
Here at Crux, we believe that the future of the IPA lies to the Northwest. Oregon-grown McKenzie hops lead the way with notes of bright stone fruit, citrus and a distinctively piney dankness while malted rye and a supporting cast of Centennial and Citra hops bring it home with added complexity and a big aroma that declares the future has arrived. (Now available year round!)
Hops
Centennial aromatic hop, Citra
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