Top fermented
Fermentation
Beer description
Pours hazy ochre with a lasting, frothy, white head; some lacing. The aroma contains yeast, banana, pineapple, spices, honey, citrus, white bread. It tastes medium spicy bitter and light fruity sweet with hints of yeasty and honey. Dry, spicy, bit grainy finish, some warming alcohol. Medium body, slick texture, soft carbonation. Subtle honey beer, drinkable Belgian Ale, in that sense almost recommendable.
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