Barrel Aged (Whisky)
Beer type
Top fermented
Fermentation
Beer description
This "root" Imperial Baltic Porter features deep, barrel-induced vanilla notes from an 11-month stay in Jim Beam barrels, while mild heat is balanced by a moderate sweetness from liquorice root, which contains a natural compound 50 times sweeter than sugar. Gentle coffee roastiness imparted from Chicory root finish off a dry, but complex sipper.
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