0
7,2%
Alcohol
20
IBU
Pale Doppelbock
Beer type
Bottom fermented
Fermentation

Beer description

The Munich monks invented the Doppelbock to sustain them during lengthy fasts, particularly during lent. This beer has a nice rich malty sweetness, deep flavors of molasses, caramel, and dark fruit finish with an earthy mineral quality. Often referred to as “liquid bread.” We brewed ours in honor of the legend of the Wawel Castle in Krakow, Poland.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

Reviews

Currently no reviews available.