Gordon Biersch Hefeweizen
Gordon Biersch Brewery Restaurant (Honolulu)
5,3%
Alcohol
12° P
Gravity
12
IBU
Pale Hefeweizen
Beer type
Top fermented
Fermentation
Beer description
A traditional unfiltered Bavarian (Southern German) style wheat beer. Full bodied and the yeast imparts notes of fruit and spice, (banana and clove overtones).
Hops
Magnum (USA) bitter hop