Gösser - Das Gabler

Exclusive Brew – Gablerbräu Salzburg Das Gabler is a refined specialty beer crafted from four carefully selected malts and finished with the finest Celeja aroma hops from Leutschach in Styria. Fermented warm at 10–15°C, this beer develops a distinctive fruitiness and smooth character. Unfiltered and naturally cloudy, Das Gabler presents itself in bright gold with elegant copper tones – a beer of remarkable softness and drinkability.