Gösser - Stifts Zwickl Dunkel

The Gösser Brauschätze Dark Pen-Zwickl is brewed from four different types of malt, including dark rye malt. Again, the finest Celeja aroma hops from the southern Styrian Leutschach is used, and the warm fermentation is parallel to the Hellen Stifts-Zwickl - again, the effect is the particularly fruity aromas and the mild mouthfeel. The eye first perceives the dark amber color and the fine-pored, chamois-colored head of foam, before one perceives a soft, flowery hop note and a scent of fine honey and roasted aromas. Full-bodied, particularly soft taste completes the sensory impressions