Gravity Budapest - Meteor

A wee heavy for whisky lovers. Why 'triple scotch'? We start with a wee heavy base, full of deep caramel flavors developed in the kettle. Specialty UK malts give us a classic scotch ale profile, toasty and subtly fruity like a good Highland. Finally, barrel-smoked malt lends the body a touch of soft oak and Speyside casks. The result is cool in the glass and warm in the throat, and as close to a pint of whisky as we've found