New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
For Batch Four, brewery blended Motueka and Waimea hops from New Zealand with Amarillo and Centennial hops from the US. This combination of citrusy hops have an intense aroma and flavor of lemon and lime with some tropical fruit notes. Hazy Rotation Batch Four is thirst quenching, making it the perfect companion to a warm summer day.
Hops
Azacca - ADHA 483 aromatic / bitter hop, Centennial aromatic hop
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