4
5,8%
Alcohol
13.8° P
Gravity
Märzen Bavarian Style
Beer type
Bottom fermented
Fermentation
8
Ratings
9
Cheers
1
Reviews

Beer description

The classic and fine festival beer is traditionally available at the end of September/beginning of October. It is brewed with Viennese malt and plenty of caramel malt and is therefore amber in color, very full-bodied and extra drinkable. It tastes strong and malty with a slight sweetness.

Community

8 Ratings
Color/Foam (10%)
4,01
Smell (30%)
3,59
Label
3,92
Taste (60%)
4,2
Overall
4

Reviews

1 Reviews
All
• Griesbräu Märzen, 5,8%
Horst Voll
Dunkler Bernstein, unfiltriert, schöne altweiße Blume, malzig, würzig, Karamell, weich, süffig, feines Bier.